Fresh Catch Tuesday At Pickford's Seafood And Gourmet.

November 21, 2022

Greetings...

Once again the Holiday's are upon us! Think twice about eating that dried bird, and try Fresh Seafood from Pickford's!

Please email any preorders to williampickford6@gmail.com, because I highly doubt I will be able to answer the phone. Furthermore, please do not leave orders on the phone, I will not get them.

Pickford's Holiday Schedule is Tuesday-Wednesday 10:30-6:00, Thursday, Closed, Friday-Saturday 12:00-5:00.

It's hard to believe that Pickford's has been in business close to 15 year's, and I can't thank you enough for your support through thick and thin! I didn't make Pickford's you did, I only listened.

As we wrap up Thanksgiving, I will be having a wine tasting Wednesday, November 23rd from 1:00-5:00, thanks to Joe Penza, Owner of Bravo Wine Imports located here in Harrisonburg. Joe will be sampling some great wines from Italy, where he was born and raised.

Fresh Catch Tuesday,

Maine Lobster Tails

*****Pickford's Wild Alaskan Smoked Salmon Spread

Hailibut

NC. Bigeye Tuna

Cold Water (Dry Pack) Scallops

Red Grouper

Speckled Trout

Scottish Salmon

Oyster pint, quart

Pickford's Crab Cakes

Smoked Trout

Cold Smoked Salmon Lox's

LA. Gator Meat, Gator Sausage, Boudin, and Andouille Sausage

Argentinean Wild Caught Shrimp

Texas Supreme Wild Caught Shrimp

A variety of Local and Domestic Gourmet Products

A Beautiful selection of Wine, Beer, Sake', and Ciders

Thank you for your patronage!!

Kindest Regards,

Will Pickford
Pickford's Seafood And Gourmet
313 Neff Ave. Ste. C-1
williampickford6@gmail.com